Arukh HaShulchan Yomi · Sephardi & Mizrahi Heritage · Bite-Sized

Arukh HaShulchan, Orach Chaim 259:3-11

Bite-SizedSephardi & Mizrahi HeritageFebruary 20, 2026

Hook

As Shabbat's light dims, a fragrant breeze carries us into the new week, a symphony for the senses.

Context

Place

Across the vast tapestry of the Sephardic and Mizrahi diaspora – from the Atlas Mountains to the shores of the Persian Gulf, Turkey to Yemen.

Era

From the ancient pathways of the Geonic period, through the Golden Age of Spain, to the vibrant communities flourishing today.

Community

Diverse Jewish communities, each with their distinct local flavors, yet united by a profound, shared spiritual heritage.

Text Snapshot

The Arukh HaShulchan, discussing the blessings of Havdalah, shares a beautiful insight: "וּמְהַדְּרִין לְהַדְלִיק אֶת הַבְּשָׂמִים בְּאֵשׁ בִּשְׁבִיל שֶׁיֵּצָא רֵיחָם יוֹתֵר." (It is commendable to light the spices with fire so that their scent will emanate more.) This encourages us to deepen our sensory engagement, maximizing the fragrance of besamim and enriching our spiritual moments.

Minhag/Melody

In many Sephardi and Mizrahi communities, the besamim (spices) for Havdalah are chosen with intentionality and often reflect local flora. Whether it's the aromatic hadas (myrtle) sprigs in a beautiful filigree box, the fragrant rosewater-infused herbs of Persian traditions, or fresh sprigs of rosemary and citrus leaves common in Moroccan homes, the selection of besamim is a testament to natural beauty and deep local connection.

Contrast

While many Ashkenazi traditions often utilize a specific besamim box filled with dried spices, in numerous Sephardi and Mizrahi homes, you might find fresh, living aromatics. Picture a small bowl of fragrant bay leaves, a stem of jasmine, or even a glass of rosewater, offering a direct and vibrant sensory experience as Shabbat departs.

Home Practice

Next Havdalah, elevate your experience by trying fresh, aromatic elements. Gather a small sprig of rosemary, a few fragrant orange peels, or a handful of fresh mint from your garden or grocery. Take an extra moment to truly inhale their natural, invigorating fragrance.

Takeaway

Havdalah, through its multi-sensory embrace of wine, spices, and fire, invites us to carry the sanctity and sensory richness of Shabbat into the everyday, transforming the mundane with moments of fragrant beauty and profound spiritual intention.